Makes 8 servings (1/2 peach per serving)
4 peaches (preferably white peaches), sliced
¼ cup of turbinado sugar
½ tsp. of freshly grated nutmeg
½ tsp. of black pepper
¼ tsp. of salt
Juice of 1 lemon
1 tbsp. of corn starch
8 Low pro graham crackers
3 tbsp. of melted Earth Balance margarine
Slice the peaches
Toss the sugar, nutmeg, pepper, and salt together, then toss this mix with the peaches. Allow it to sit for about 20 minutes, then add the lemon juice and corn starch
Spread these out in a glass baking pan
Crumble the graham crackers
Top the peaches the biscuit crumbles and sprinkle the melted margarine on top
Bake this on 350 degrees for 15-20 minutes.
Nutrition Facts: KCal Pro(gm) PHE(mg)
Total: 1113 6.4 138
1 serving. (1/2 peach): 140 0.8 18